Karivepaku Podi (కరివేపాకు పోడి)

🌿 Karivepaku Podi – Authentic Andhra Curry Leaf Powder

Description:
Indulge in the aromatic goodness of Karivepaku Podi, a traditional Andhra specialty made with fresh curry leaves roasted to perfection. This flavorful podi captures the unique taste of curry leaves, delivering both incredible flavor and powerful health benefits, including rich antioxidants and digestive support. Perfect for mixing with rice, sprinkling on idli or dosa, or enhancing the taste of curries and stir-fries.

Ingredients:
✅ Fresh curry leaves (Karivepaku)
✅ Dried red chilies
✅ Bengal gram dal (chana dal)
✅ Black gram dal (urad dal)
✅ Coriander seeds
✅ Cumin seeds
✅ Garlic
✅ Tamarind
✅ Salt

(Traditionally roasted and stone-ground for authentic texture and flavor.)

Nutritional Information (per 10g serving):
🔸 Calories: ~35 kcal
🔸 Carbohydrates: 4 g
🔸 Protein: 1.2 g
🔸 Fat: 1.2 g
🔸 Fiber: 1 g

Total Calories per 1000g (1 kg pack): ~3,500 kcal

(Values are approximate and may vary slightly by batch.)

Highlights:
✅ Made from fresh, hand-picked curry leaves
✅ No artificial colors, flavors, or preservatives
✅ Stone-ground spices for rich aroma
✅ Packed in hygienic, airtight packaging to retain freshness
✅ 100% vegetarian & vegan-friendly

How to Use:

• Mix with hot rice and ghee for a delicious, nutrient-packed meal

• Sprinkle on idli, dosa, or upma for an aromatic twist

• Stir into curries or dal for enhanced flavor

• Add to yogurt or buttermilk rice for a unique taste

Bring the taste and health benefits of fresh curry leaves to your kitchen with our Karivepaku Podi – a must-have Andhra delicacy that transforms simple meals into flavorful feasts!