Pudina Karam Podi ( పుదీనా కరం పోడి)

🌿 Pudina Karam Podi – Andhra-Style Spicy Mint Powder

Description:
Discover a refreshing twist on traditional Andhra spices with our Pudina Karam Podi! Crafted from fresh, aromatic mint leaves blended with authentic South Indian spices, this unique podi combines the invigorating flavor of pudina with the fiery heat of chilies. Perfect for mixing with hot rice and ghee, sprinkling on idli or dosa, or even adding a zesty punch to snacks — it’s a must-have for every spice lover who craves freshness with heat!

Ingredients:
✅ Fresh mint leaves (Pudina)
✅ Dried red chilies
✅ Bengal gram dal (chana dal)
✅ Black gram dal (urad dal)
✅ Coriander seeds
✅ Cumin seeds
✅ Garlic
✅ Tamarind
✅ Salt
✅ Curry leaves

(Each batch is carefully roasted and stone-ground to preserve the mint’s natural aroma and create a balanced, spicy-tangy flavor.)

Nutritional Information:
🔸 Calories per 10g serving: ~30 kcal
🔸 Carbohydrates: 4 g
🔸 Protein: 1 g
🔸 Fat: 0.8 g
🔸 Fiber: 1 g

Total Calories per 1000g (1 kg pack): ~3,000 kcal

(Values are approximate and may vary slightly depending on natural variations in ingredients.)

Highlights:
✅ Made with fresh, hand-picked mint leaves for authentic flavor
✅ No artificial colors, flavors, or preservatives
✅ Traditional roasting and stone-grinding for intense taste
✅ Hygienically packed in airtight packaging to lock in freshness
✅ 100% vegetarian & vegan-friendly

How to Use:

• Mix with hot rice and ghee for a refreshing, spicy meal

• Sprinkle over idli, dosa, or upma for a minty twist

• Add to curd rice or buttermilk rice for cooling, flavorful comfort food

• Use as a seasoning on roasted nuts or snacks for a unique spicy mint flavor

Bring home the unique, aromatic blend of Pudina Karam Podi – a perfect balance of minty freshness and Andhra’s fiery heat, elevating every meal with a burst of bold, vibrant flavor!